Food is incomplete in the end without garnishing it. Here are some of the edible flowers which are very beneficial for health and also use as garnishing.

Rose

Rose petals are a wonderful meal garnish since they have a strong flavour. They have immunity-boosting and anti-oxidant qualities.

Hibiscus

Hibiscus flower petals can be used as a garnish because they have both medical and botanical qualities. It controls blood pressure and cholesterol.

Lavender

Lavender is both nutritious and entirely edible. It gives meals a unique flavour and scent. This flower eases headaches and facilitates better digestion.

Chamomile

Chamomile is a tasty garnishing item with well-known herbal advantages. To enhance your cardiovascular health, you can incorporate this flower into your meals and beverages.

Honeysuckle

A great flower to use as a food garnish is honeysuckle because it The pleasant fragrance of honeysuckle aids in the reduction of inflammation.