Philip Anandraj - BioGraphy of an Inspirational HOTELIER

Philip Anandaraj also known as Philip Anandraj is a famous Hotelier. He was born on 05 May 1960 and is the Founder of Nurontek. Philip Anandraj has marked himself as a recognized name in the Hospitality Industry and has put himself through different fields of work and relished all of them. He has done graduation qualifications in the areas of Hospitality, Tourism, Environmental Projects, and Aviation Business Management.

Know Everything About Philip Anandraj Hotelier

One of the major field in which Philip Anandraj has mastered his academic training is Hospitality. He has incorporated academic qualification and years of experience in the industry. Also he has been offering invaluable learning through NURONTEK.

Philip Anandraj has a 40-years working experience in over 90 countries. He has travelled with impeccable success in his career.  With courage, determination, and dedication today, he has established himself as a sought-after business leader. The mission of Philip Anandaraj hotelier is to incubate and accelerate the development of hospitality businesses.

Early Life and Education Qualification:

Philip Anandaraj who is also famous as Philip Anandraj was born on May 05, 1960. He has excel his education qualification in the areas of Hospitality, Tourism, Environmental Projects and Aviation Business Management. He has been pivotal in making the right decisions for running hotel management firms across cities and countries. He has mastered in training programs and lately he himself became the trainer for these programs:

  • Induction of New Employees*
  • Creating and Cultivation Client Relationships*
  • Corporate Rhetoric*
  • Front Office Workshop
  • Housekeeping Workshop
  • Restaurant Operation Management*
  • Telephone Sales
  • Sales Management*
  • Personal Time Management
  • Computer Applications
  • Targeting and Goal Definition*
  • Manager Assertion*
  • Superior Empowerment*
  • Winning Over Employees*
  • Restaurant Operations of Corporate Management*
  • Marketing
  • Advertising
  • Personnel Management
  • Management of Small Industries
  • International Business Law (International)
  • Business Management
  • Profit and Productivity

He has done qualification in various fields which are as follows:

  • Diploma in Advanced Hotel Management, MHI, Zürich, Switzerland
  • Certificates in Business Management, Webster College, Geneva, Switzerland
  • Degree in Hotel and Tourism Management, SSH, Chur, Switzerland
  • High School Certificate, OLPS, Bombay [Mumbai], India

Languages and Proficiency

  • English [Mother tongue, fluent in speech, script, comprehension]
  • German [Fluent in speech, script, comprehension]
  • Hindi [Fluent in speech, script, comprehension]
  • French [Passable in speech, script, comprehension]
  • Norwegian [Passable in speech, comprehension]
  • Italian, Swedish, Danish, Marathi, Tamil and Telugu [Passable in comprehension]

Career Path Summary and Career Progression:

Philip Anandaraj is partner at NURONTEK Corporate Systems Private LTD (2015 till present).
He was the owner at Restaurant Kormasutra Indian Restaurant, Zürich, Switzerland (2004 – 2006). The Kormasutra Indian Restaurant, Zürich, Switzerland was declared one of the most beautiful Indian restaurants in Switzerland by the national media. Before Kormasutra Indian Restaurant, Zürich, Switzerland he was partner at NEMAG [Nelson Management Ltd. (2003 -2004). He was the member of board and managed the key area of responsibility at Gastronomy. Before working in NEMAG he was CEO at NIAG [Nelson Inns Ltd.] (2000-2003). From 1998 to 2003 he was owner/partner at SHAPE Pazarlama S.A. and manages

  • Import and distribution of special beers
  • Export of stainless steel (CNS 416 – 418)
  • Export of kitchen and hospitality equipment for hotel projects

From 1998 -2001 he was Management Consultant at Löwengraben Hotel Management

Ltd. From 1998 -2000 he was director human resources at Ulmer & Knecht AG [UKAG]. From (1993 – 1997) he was Director International Marketing at Swiss School of Hotel & Tourism Management.

Key Areas and Responsibility:

  • Generating marketing plans and adhering to marketing budgets
  • Creating and implementing CI&CD changes
  • Product planning and Corporate contract negotiations
  • Project management and outsourcing of projects
  • Total Quality Management and selection of advisory boards
  • Acquisition of tourism projects
  • Organizing and carrying out presentations
  • Direct participation in technical fairs
  • Advertising through the print and television media
  • Setting up the Swiss-Asian School of Hotel Management in Ooty, India

Achievements and Success of Philip Anandraj

  • AASSETZ Ltd. [U.A.E] and Aar de Grevenhorst Ltd. [B.V.I]
  • Owner of the Restaurant Kormasutra
  • As Lecturer at the Hotel- und Touristikfachschule [Swiss School of Hotel and Tourism Management], Chur, Switzerland
  • As Human Resources Director of Ulmer & Knecht Ltd. followed by the CEO position of The Nelson Inns Ltd a subsidiary in the same organization.
  • As CEO of Kromer Reisen [Travels], Basle, Switzerland
  • As Corporate Training Manager of the Mövenpick Hotels International Group, Zürich, Switzerland
  • As Head of Restaurant Operations at the Mövenpick Konferenz Hotel, Egerkingen, Switzerland

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